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Although not as famous as the wood, teak tree leaves was also having major benefits for losing weight naturally when brewed as a herbal tea.
Starting from the Chinese tradition, the tea leaves of teak has become a safe natural slimming to health. According to some studies, teak leaf tea can even help lower the risk of heart disease and cancer. Teak leaf tea has a major ability to improve fat metabolism in the body. Drinking a cup of tea teak leaves also help refresh the body and make the skin fresher added. Not only lose weight, as a healthy beverage teak leaf tea also contains antioxidants that can help prevent diabetes, high blood pressure, heart disease and other diseases.
Although not as famous as the wood, teak tree leaves was also having major benefits for losing weight naturally when brewed as a herbal tea.
Starting from the Chinese tradition, the tea leaves of teak has become a safe natural slimming to health. According to some studies, teak leaf tea can even help lower the risk of heart disease and cancer. Teak leaf tea has a major ability to improve fat metabolism in the body. Drinking a cup of tea teak leaves also help refresh the body and make the skin fresher added. Not only lose weight, as a healthy beverage teak leaf tea also contains antioxidants that can help prevent diabetes, high blood pressure, heart disease and other diseases.
The many types of beverages, including tea beverage most consumed by the public. In Indonesia, all circles, there is no typical drinks that do not recognize this asia.
On earth parahyangan, West Java, for example, drink tea to drink obliged to entertain guests. In restaurants or shops Sunda every guest was always presented with more fresh tea drinks before the ordered food is served.
When compared with other beverage types, was more beneficial. These drinks can prevent or help cure diseases like influenza mild to severe forms of cancer, types of tea can also be selected according to taste.
In addition to cultural values and rituals were, drinking tea turned out to provide health benefits as well. The results of scientific research, tea has the ability to inhibit cancer formation, also can prevent heart disease and stroke. This natural beverages also proved capable of stimulating the blood circulation system, strengthen blood vessels, and lowers cholesterol in the blood.
Tea can also help increase the number of white blood cells responsible for fighting infection. Especially green tea, can prevent an attack of influenza. In fact, the beverage ingredients from shoots of Camellia Sinensis can strengthen teeth, fight bacteria in the mouth, preventing the formation of dental plaque, and prevent osteoporosis.
In the digestive tract, tea also helps fight against food poisoning and diseases kinds of cholera, typhoid, and dysentery. In the book written Shennong Bencao recorded, 72 species of poisonous plants that can be neutralized by tea. Research also shows that drinking tea improved concentration, alertness, and ability to solve problems.
Prof. DR. Sumarno Poerwo Soedarno, when appointed Advisor to the Minister of Health declared the field of health technology, the habit of drinking tea can lower attack rates of diarrhea. "More than that, tea can also be used to treat some diseases," he said
In China for instance, green tea is used as a home remedy to heal wounds or prevent skin diseases and diseases due to athlete's foot.
"In addition, all parts of tea plants can also be used as an ingredient in cosmetics. Among them, for moisturizing as antiseptic cream, hair care products, oral care, lip protector, and cleaning products, "added the man who retired this.
According to the Tea Board of India, in a cup of tea contains about 4 kcal of energy, in addition to Flour, Manganese, Vitamin B complex, nicotinic acid, and pantothenic acid.
"A variety of tea is certainly not out of the presence of the compounds and the properties that exist on this leaf. At least there are 450 organic compounds and more than one inorganic compounds found in tea leaves, "said former Advisor to the Minister of Health is.
The research proves, the main tea contains compounds called polyphenols, a number of Vitamins (Niacin or Vitamin B complex such as, Vutamin B1 and B2, and Vitamin C, E, and K), and Muneral (al Manganese, Potassium, and Flour).
"The content of Vitamin B2 tea about 10 times greater than that found in cereals and vegetables. In fact, Vitamin C was also higher than apples and tomatoes, ".
The many types of beverages, including tea beverage most consumed by the public. In Indonesia, all circles, there is no typical drinks that do not recognize this asia.
On earth parahyangan, West Java, for example, drink tea to drink obliged to entertain guests. In restaurants or shops Sunda every guest was always presented with more fresh tea drinks before the ordered food is served.
When compared with other beverage types, was more beneficial. These drinks can prevent or help cure diseases like influenza mild to severe forms of cancer, types of tea can also be selected according to taste.
In addition to cultural values and rituals were, drinking tea turned out to provide health benefits as well. The results of scientific research, tea has the ability to inhibit cancer formation, also can prevent heart disease and stroke. This natural beverages also proved capable of stimulating the blood circulation system, strengthen blood vessels, and lowers cholesterol in the blood.
Tea can also help increase the number of white blood cells responsible for fighting infection. Especially green tea, can prevent an attack of influenza. In fact, the beverage ingredients from shoots of Camellia Sinensis can strengthen teeth, fight bacteria in the mouth, preventing the formation of dental plaque, and prevent osteoporosis.
In the digestive tract, tea also helps fight against food poisoning and diseases kinds of cholera, typhoid, and dysentery. In the book written Shennong Bencao recorded, 72 species of poisonous plants that can be neutralized by tea. Research also shows that drinking tea improved concentration, alertness, and ability to solve problems.
Prof. DR. Sumarno Poerwo Soedarno, when appointed Advisor to the Minister of Health declared the field of health technology, the habit of drinking tea can lower attack rates of diarrhea. "More than that, tea can also be used to treat some diseases," he said
In China for instance, green tea is used as a home remedy to heal wounds or prevent skin diseases and diseases due to athlete's foot.
"In addition, all parts of tea plants can also be used as an ingredient in cosmetics. Among them, for moisturizing as antiseptic cream, hair care products, oral care, lip protector, and cleaning products, "added the man who retired this.
According to the Tea Board of India, in a cup of tea contains about 4 kcal of energy, in addition to Flour, Manganese, Vitamin B complex, nicotinic acid, and pantothenic acid.
"A variety of tea is certainly not out of the presence of the compounds and the properties that exist on this leaf. At least there are 450 organic compounds and more than one inorganic compounds found in tea leaves, "said former Advisor to the Minister of Health is.
The research proves, the main tea contains compounds called polyphenols, a number of Vitamins (Niacin or Vitamin B complex such as, Vutamin B1 and B2, and Vitamin C, E, and K), and Muneral (al Manganese, Potassium, and Flour).
"The content of Vitamin B2 tea about 10 times greater than that found in cereals and vegetables. In fact, Vitamin C was also higher than apples and tomatoes, ".
Efficacy for the treatment of :
1) Diarrhea Fresh guava leaf weighing 30 g, plus a handful of rice flour and 1-2 cups of water boiled. This fluid is taken 2 times a day. Can also 3 young guava leaves are chewed fresh with a little salt and then swallowed. Perform 2 times daily.
2) Sprue Boil 1 handful of fresh guava leaves plus 1 finger bark with 1 liter of water. Strain and drink boiled water it 2 times a day.
3) Bleeding wounds or ulcers around the bone shear zones of fresh guava leaves. Paste scour this leaves in place the sick. Do this several times a day.
4) Diabetes Take 1 piece of guava is still young and cut into pieces, then boil with 3 cups water to 1 cup. Strain before drinking 2 times a day.
5) hemorrhoid Take some young rock guava leaves or banana bud plus a stone. Both materials are washed clean. Banana stone need not peeled. Mash both. Water accommodated feelings and drunk. Do it every day on a regular basis. Although the pain was gone to keep drinking water so that she is completely healed.
6) Bloated in children Pick 3 pieces of guava leaves are still young and fresh. Boil 2 cups water with 1 / 2 finger pulosari bark and 5 grains of fennel. Boiling water until done live 1 cup only. Before drinking water should be filtered. Children aged 3 years to be given this liquid a day 3 times as much as 2 tablespoons, older children were given a day 1 cup.
Efficacy for the treatment of :
1) Diarrhea Fresh guava leaf weighing 30 g, plus a handful of rice flour and 1-2 cups of water boiled. This fluid is taken 2 times a day. Can also 3 young guava leaves are chewed fresh with a little salt and then swallowed. Perform 2 times daily.
2) Sprue Boil 1 handful of fresh guava leaves plus 1 finger bark with 1 liter of water. Strain and drink boiled water it 2 times a day.
3) Bleeding wounds or ulcers around the bone shear zones of fresh guava leaves. Paste scour this leaves in place the sick. Do this several times a day.
4) Diabetes Take 1 piece of guava is still young and cut into pieces, then boil with 3 cups water to 1 cup. Strain before drinking 2 times a day.
5) hemorrhoid Take some young rock guava leaves or banana bud plus a stone. Both materials are washed clean. Banana stone need not peeled. Mash both. Water accommodated feelings and drunk. Do it every day on a regular basis. Although the pain was gone to keep drinking water so that she is completely healed.
6) Bloated in children Pick 3 pieces of guava leaves are still young and fresh. Boil 2 cups water with 1 / 2 finger pulosari bark and 5 grains of fennel. Boiling water until done live 1 cup only. Before drinking water should be filtered. Children aged 3 years to be given this liquid a day 3 times as much as 2 tablespoons, older children were given a day 1 cup.
Saga (ABRUS PRECATORIS) including clump plant type with the main stem small and propagate in host-buy twisted to the left. The leaves are compound, egg-shaped and small size. Saga leaves resemble the leaves of Tamarindus indica finned odd and has a somewhat sweet taste (usually called Saga Sweet). Saga has a pod containing the seeds of the red with black dots shiny and slippery. Saga seed contains a toxic substance called abrin, so it can not be used for breeding. Medium purple-colored flowers with a shape resembling a butterfly, in support of bunches of flowers.
Gynecology Saga: Leaves and roots of plants abrus pracatorius include protein, vitamins A, B1, B6, C, Calcium Oxalic, glisirizin, flisirizinat, polygalacturomic acid and pentosans.
Efficacy Saga: Anti-inflammatory, diuretic; Antitusif; Parasitisida.
Traditional Recipes Saga: 1. Tonsil Ingredients: Saga root to taste, 1 piece of cinnamon and sugar cubes sufficiently. How to Make: all ingredients are boiled with 5 cups water to boil down to half. How to use: filtered and taken 2 times a day 1 cup and morning, afternoon.
2. Sore Eyes Ingredients: 1 handful of leaves Saga How to Make: Saga leaves finely ground, then boiled with 2 cups of water to be taken vapor. How to use: water vapor sage leaves are used for drug eye drops.
3. Sprue Ingredients: Saga of leaves to taste; How to Make: fresh sage leaves are plucked dried several minutes for slightly wilted. How to use: chew-chew until smooth while for mouthwash.
