Lettuce (Lactuca sativa) is a common vegetable plants grown in temperate regions and tropical regions. Lettuce has many benefits for health are:
* Able to assist the formation of white blood cells and red blood cells in bone marrow composition.
* Reduce the risk of cancer and tumors.
* Reduce the risk of cataract disease.
* Helps digestion and health of organs - organs around the liver.
* Eliminate the interference of anemia.
* Helps the healing process for people who suffered strokes and heart problems.
* Eliminate insomnia symptoms
The content that is useful from the leaves of lettuce:
1. Mineral
2. Vitamin
3. Antioxidants
4. Potassium
5. Iron
6. Folate
7. Carotene
8. Vitamin C
9. Vitamin E
Tips for choosing a good lettuce:
1. Choose the lettuce leaves are still green and fresh, and in the handling, should not be torn lettuce leaves for the content therein not quickly evaporate out / missing
2. Before eating, wash the lettuce leaves with clean running water for bacteria and pesticide residues are still stuck go wasted along with the flow of water
Source : blogsehat
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